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All-American favorites with authentic Southwest-inspired flavors.
Whether dining from your regular booth, your favorite seat at the bar, or taking the mountain air from the patio, there’s something for everyone to enjoy from Silver Pine Restaurant & Bar’s all-day menus, always made-from-scratch.
Breakfast
Served with breakfast potatoes. Substitute fresh fruit +$3
two eggs, choice of ham steak, sausage links or applewood smoked bacon, and toast
20.00
two eggs, choice of ham steak, sausage links or applewood smoked bacon, buttermilk pancakes or french toast
23.00
buttermilk biscuits, maple-sage sausage gravy, and two eggs
20.00
shaved brussels sprouts, butternut squash, quinoa, broccoli, onions, two eggs, toast
20.00
crisp corn tortillas, pork chile verde, black beans, red chili sauce, pepper jack cheese, two eggs, pico de gallo
23.00
canadian bacon, poached eggs, grilled english muffin, hollandaise sauce
23.00
pork chorizo, scrambled eggs, cheddar cheese, green onions, sour cream, salsa
20.00
Sliced tomato, red onion, capers, cream cheese
24.00
Served with breakfast potatoes & toast, substitute fresh fruit 3
Cheddar Cheese, Ham, Onions, Peppers
21.00
Egg Whites, Spinach, Onions, Mushrooms, Tomatoes, Peppers
21.00
Shaved prime rib, peppers, onions, topped with queso sauce
21.00
Served with maple syrup and butter
blueberries or sliced bananas
17.00
blueberries or sliced banana
20.00
Strawberries, Almonds, Nutella, Whipped cream
18.00
seasoned smashed avocado, multi-grain bread, two eggs
20.00
brown sugar, pecans, raisins, milk
13.00
strawberry and vanilla yogurt, homemade granola
13.00
seasonal melon, pineapple, grapes, berries
16.00
7.00
5.00
7.00
9.00
7.00
8.00
8.00
8.00
6.00
6.00
7.00
7.00
7.00
8.00
Flavor Shot +$1, Espresso Shot +$2
Regular or Decaf
5.00
5.00
5.00
6.00
8.00
6.00
5.00
7.00
7.00
7.00
1.00
2.00
Vodka, Zing Zang Mix, Tajin Rim
10.00
Substitute (+$1): Grapefruit, Pineapple, Passionfruit, Strawberry, Hibiscus, Peach, Mango, Prickly Pear
10.00
Make Your Own Mimosa. Bottle of House Sparkling, Half Carafe Orange Juice
25.00
Choose Any 4 Flavors: Orange, Grapefruit, Pineapple, Passionfruit, Strawberry, Hibiscus, Peach, Mango, Prickly Pear
21.00
Silver Tequila, Grapefruit, Fresh Thyme
12.00
Vodka, Orange Juice, Bitters, Ginger Beer
12.00
Bourbon, Blackberries, Orange Peel, Orange Bitters
12.00
Dine-In Cocktail
Tres Agaves Tequila, Cointreau, Lime, AZ Prickly Pear Syrup, Black Sea Salt Rim
13.00
Dulce Vida Organic Tequila, Organic Agave, Lime, Orange
13.00
Bacardi Light Rum, AZ Goldminer Agave Rum, Cointreau, Orgeat, Lime
13.00
Arcadia Rosemary Vodka, Lemon, Sugar, Rosemary
13.00
Az Grand Canyon Vodka, Lime, Ginger Beer, AZ Bitters
13.00
Az Cave Creek Bourbon, AZ Sunshine Bitters, Luxardo Extract, Sugar Cube
13.00
6.50
8.50
8.50
8.50
8.50
8.50
8.50
8.50
6.00
6.00
6.00
6.00
6.00
7.00
7.00
7.00
7.00
7.00
7.00
Lime, Mango, Raspberry, Grapefruit
6.00
12.00
12.00
11.00
11.00
11.00
11.00
12.00
16.00
11.00
13.00
11.00
12.00
Dessert
our secret family recipe topped with buttered rum sauce
12.00
Graham cracker crust, red berry sauce
12.00
Vanilla and orange cheesecake, white chocolate and pretzel crust topped with strawberry rhubarb compote
12.00
fresh berries
12.00
baileys irish cream, licor 43 chocolate, vodka
14.00
espresso, vodka, kahlúa
14.00
cold brew coffee, howler banana bread whiskey, kahlúa, chai tea syrup, black walnut bitters
14.00
elijah craig rye, revel stoke pecan whiskey, bitters
14.00
5.00
5.00
7.00
7.00
12.00
18.00
12.00
14.00
20.00
14.00
Lunch
Fresh house-made tortilla chips, guacamole & salsa
16.00
Sweet and hot sesame dijon dipping sauce
16.00
Shredded chicken, sautéed onions, tomatoes, Hatch green chiles, cheddar cheese, guacamole, salsa & sour cream
19.00
Brie, apple & fig spread, caprese (fresh mozzarella, tomato & basil) smoked salmon & pesto, spicy piquillo pepper jam & goat cheese, prosciutto, fig & mascarpone cheese, bacon, arugula, tomato & garlic aioli
20.00
Tossed in buffalo or bbq sauce with ranch dressing
20.00
Poached and chilled mexican jumbo shrimp, fresh cocktail sauce and lemon
22.00
Add to your salad: grilled chicken +$8, grilled salmon* +$14
9.00
12.00
Petite lettuces, cucumbers, cherry tomatoes, sliced onion, shredded carrot, choice of dressing
10.00
Spiced pepitas, dried apricots, aged sharp white cheddar, cornbread croutons, agave-lime dressing
19.00
power greens, roasted vegetables, garbanzo beans, roasted tomatoes, red quinoa, sliced almonds, lemon vinaigrette
20.00
Mixed greens, spinach, strawberries, dried cranberries, candied pecans, gorgonzola, strawberry vinaigrette
20.00
Sunizona heirloom tomatoes, crisp fennel, thinly sliced red onions, maytag bleu cheese, candied pecans, white balsamic dressing, Hawaiian pink salt, aged balsamic drizzle
22.00
All sandwiches are served with a cup of soup, side salad, or house-made potato chips. Substitute Sidewinder fries – $3 Substitute sweet potato fries – $3 Gluten-free bread or bun – $2
Tomato, basil pesto, fresh mozzarella, ciabatta bun, homemade potato chips
20.00
Thinly sliced corned beef, apple blaukraut, jarlsberg cheese, house remoulade, marble rye, homemade potato chips
22.00
oven-roasted turkey breast, house-made basil pesto, slow-roasted tomatoes, melted mozzarella cheese, grilled rosemary focaccia
22.00
Angus beef, lettuce, tomato, onion, pickles, aged white cheddar, signature sauce, toasted brioche bun, homemade potato chips
22.00
Thinly sliced prime rib, toasted ciabatta, garlic aioli, crispy onions, house made queso, french fries
23.00
grilled chicken breast, jalapeño pepper bacon, grilled onions, roasted green chiles, pepper jack cheese, toasted artisan bread, tomato, lettuce, southwestern chipotle aioli
23.00
wagyu beef patty, pepper jack cheese, tomatoes, arugula, house-made bacon jam, toasted brioche bun
28.00
Spaghetti smothered in house-made bolognese sauce, garlic bread
22.00
Beer battered cod, french fries, coleslaw and tartar sauce
25.00
alaskan cod, beer-battered & fried or grilled, flour tortillas, shredded cabbage, mango pico de gallo, chipotle crema, fresh cilantro & served with street corn pasta salad
26.00
Monday - Friday: 11:00 aM - 2:00 pm. Pick two $18. Add glass of house wine -or- draft beer for $7
Dinner
Fresh house-made tortilla chips and homemade guacamole & salsa
16.00
Sweet and hot sesame dijon dipping sauce
18.00
Bacon, sweet soy furiake
18.00
Tossed in buffalo or bbq sauce with ranch dressing
22.00
Poached and chilled mexican jumbo shrimp, fresh cocktail sauce and lemon
22.00
Brie, apple & fig spread, caprese (fresh mozzarella, tomato & basil) smoked salmon & pesto, spicy piquillo pepper jam & goat cheese, prosciutto, fig & mascarpone cheese, bacon, arugula, tomato & garlic aioli
22.00
Shredded duck confit, sautéed onions, tomatoes, Hatch green chiles, Monterey Jack & cheddar cheese, house-made salsa & sour cream
22.00
Honey Sriracha–braised pork belly, house-made cheese sauce, herbed breadcrumbs
22.00
Add to your salad: grilled chicken +$8, grilled salmon* +$11
9.00
12.00
Petite lettuces, cucumbers, cherry tomatoes, sliced onion, shredded carrot, choice of dressing
10.00
Spiced pepitas, dried apricots, aged sharp white cheddar, cornbread croutons, agave-lime dressing
22.00
Power greens, roasted vegetables, garbanzo beans, roasted tomatoes, red quinoa, sliced almonds, lemon vinaigrette
22.00
Mixed greens, spinach, strawberries, dried cranberries, candied pecans, gorgonzola, strawberry vinaigrette
22.00
sunizona heirloom tomatoes, crisp fennel, thinly sliced red onions, maytag bleu cheese, candied pecans, white balsamic dressing, hawaiian pink salt, aged balsamic drizzle
22.00
Add cup of soup or side salad $5
alaskan cod, beer-battered & fried or grilled, flour tortillas, shredded cabbage, mango pico de gallo, chipotle crema, fresh cilantro & served with street corn pasta salad
26.00
Fettuccine, grilled shaved chicken breast, parmesan, fried parsley
30.00
House made bolognese sauce, garlic bread
30.00
Herb-brined roasted breast of turkey, whipped potatoes, sage stuffing, green beans, gravy and cranberry sauce
33.00
Lemon white wine butter sauce, capers, served with fettuccine alfredo or steamed broccoli
33.00
Hearty green lentils, roasted cauliflower, sweet red peppers, carrots, tender zucchini in a rich spiced coconut curry sauce, fragrant jasmine rice, fresh cilantro, toasted coconut flakes, lime squeeze
33.00
House beer battered cod, french fries, coleslaw, tartar sauce
33.00
Lemon butter caper sauce, served with your choice of wild rice medley or whipped Yukon Gold potatoes, and seasonal vegetables
38.00
Wild rice pilaf, argentinian chimichurri, seasonal vegetable
46.00
Black garlic compound butter, red wine demi-glaze, whipped potatoes, seasonal vegetables
50.00
Roasted fingerling potatoes, honey-glazed carrots, béarnaise sauce
54.00
Bordelaise sauce, bacon wrapped, whipped potatoes, seasonal vegetable
59.00
Whipped Yukon Gold potatoes, seasonal vegetables, au jus, creamed horseradish
49.00
59.00
All sandwiches are served with a cup of soup, side salad, or house-made potato chips. Substitute Sidewinder fries – $3 Substitute sweet potato fries – $3 Gluten-free bread or bun – $2
Angus beef, lettuce, tomato, onion, pickles, aged white cheddar, signature sauce, toasted brioche bun, french fries
22.00
Thinly sliced corned beef, apple blaukraut, jarlsberg cheese, house remoulade, marble rye, french fries
23.00
Thinly sliced prime rib, toasted ciabatta, garlic aioli, crispy onions, house made queso, french fries
24.00
wagyu beef patty, pepper jack cheese, tomatoes, arugula, house-made bacon jam, toasted brioche bun
28.00
grilled chicken breast, jalapeño pepper bacon, grilled onions, roasted green chiles, pepper jack cheese, toasted artisan bread, tomato, lettuce, southwestern chipotle aioli
23.00
Drink
Each $14
Don q cristal light rum, az gold miner rum, cointreau, orgeat syrup, lime
Yellowstone bourbon, orange bitters, luxardo extract, demerara
Az grand canyon vodka, lime, ginger beer, az bitters
Drumshanbo gunpowder gin, monin hibiscus, lemon juice, bittermens krupnik herbal honey bitters
Plantation 3 stars white rum, chareau aloe liqueur, giffard gomme syrup, mint, lime
Our talented bartender's inspiration, various spirits and ingredients
Each $14
Tres agaves blanco tequila, cointreau, prickly pear syrup, fresh lime, black sea sea salt
Dulce vida organic reposado tequila, organic agave, lime, orange
Corazon blanco tequila, giffard crème de pamplemousse rose, blood orange sour, grapefruit
Chardonnay, sauvignon blanc, merlot, cabernet sauvignon
10.00
14.00
14.00
13.00
14.00
12.00
12.00
15.00
15.00
14.00
19.00
13.00
15.00
13.00
19.00
14.00
14.00
7.00
9.00
9.00
9.00
9.00
9.00
9.00
9.00
7.00
7.00
7.00
7.00
7.00
8.00
8.00
8.00
8.00
Lime, raspberry, mango, grapefruit
7.00
26.00
22.00
25.00
24.00
24.00
34.00
34.00
42.00
40.00
58.00
58.00
56.00
62.00
70.00
140.00
96.00
140.00
140.00
170.00
180.00
220.00
44.00
48.00
48.00
80.00
78.00
92.00
29.00
34.00
34.00
42.00
40.00
48.00
48.00
58.00
39.00
40.00
40.00
56.00
60.00
80.00
32.00
38.00
44.00
44.00
62.00
56.00
68.00
66.00
74.00
98.00
26.00
22.00
24.00
40.00
39.00
39.00
42.00
44.00
46.00
50.00
80.00
90.00
130.00
32.00
36.00
38.00
40.00
44.00
58.00
78.00
84.00
90.00
36.00
40.00
40.00
46.00
46.00
58.00
32.00
48.00
28.00
34.00
38.00
38.00
38.00
38.00
39.00
40.00
42.00
44.00
48.00
Lime, lemon and grapefruit
Kids
$12. All Meals Include a Milk, Juice, or Soft Drink For our guests ages 12 & under
7am-11am
Served with 2 strips of bacon or sausage link and maple syrup
Served with 2 strips of bacon or sausage link and maple syrup
Served with Breakfast Potatoes and Toast
11am-9pm
with French Fries
with French Fries (+cheese add $1)
with French Fries, Ranch Dressing
Served with Garlic Bread (Marinara, Meat Sauce, Alfredo or Butter)
Served with Fruit
Chocolate or Vanilla, Chocolate Sauce, Whipped Cream and a Cherry
5.00
Happy Hour
Sunday - Thursday 3:00 pm-6:00 pm
Dine-in only
7.00
7.00
6.00
Includes bruschetta board with a bottle of house wine
39.00
