Let our expert catering staff help you arrange a perfect menu for your meeting or event. From traditional American favorites to elaborately themed multi-course dinners, we can create a menu that will delight your guests.
In addition, our Catering Consultants will serve as your one point of contact for the hotel. They’ll help you plan and organize every last detail and serve as your liaison with all hotel departments.
Jennifer McClelland, Conference Manager
Brenda Naughton, Catering Manager
Sales and Catering Office
2515 East Butler Avenue
Flagstaff, AZ 86004
Toll Free: 800-435-2492